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Healthy Pleasures with Teeccino
Now you can enjoy a steaming cup of deliciously rich, deep-roasted, fresh brewed flavor that delivers all the satisfaction without the caffeine and acidity of coffee! Teeccino (tea CHEE no) is a nutritious blend of herbs, grains, and ramon seeds, a nutrient-rich food of the Maya civilization, that are roasted & ground to brew and taste like coffee.
Every cup offers you many health benefits:
Enjoy Teeccino Many Ways
Brew and Serve Just Like Coffee
Adjust brewing strength and add milk, non-dairy milk, & sweetener or drink black according to personal preference.
Drip Coffee Maker
Use 1 rounded Tbsp per 2 cups of water.
Filter Cone
Use 1 rounded Tbsp per 10 oz water.
Permanent filters work best and save trees!
French Press
Add 1-2 Tbsp to '3-cup' pots, 3-4 Tbsp to '8-cup' pots. Steep for 3 minutes.
Expresso Machine
Use double porta-filter and 1-2 rounded Tbsp. Brew according to machine instructions.
Iced Teeccino
Chill brewed Teeccino. Teeccino can last days when refrigerated! Or, make a strong brew by using 2 Tbsp per 2 cups water and pour the hot brew over ice. Add cold milk or nondairy milk and sweeten to taste.
Kick the Caffeine Habit in 2 Weeks!
Begin brewing 3/4 coffee to 1/4 Teeccino. Gradually decrease coffee and increase Teeccino until you are caffeine-free!
Organic carob, organic barley, organic chicory, organic ramon seeds, natural coffee flavor.
May contain trace amounts of almonds.
Independent laboratory tests cannot detect gluten in brewed Teeccino when using a paper filter or Tee-bag.
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