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Bob's Red Mill, Potato Starch, Unmodified, 24 oz (680 g)
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- Shipping Weight: 1.83 lbs (0.83 kg)
- Package Quantity: 24 oz (680 g)
- Dimensions: 8.3 x 4.2 x 2 in, 1.55 lbs (0.7 kg)
Description
- To Your Good Health... Bob Moore
- Gluten Free
- You Can See Our Quality!
- Kosher Pareve
Bob's Red Mill Potato Starch is made from top quality high starch potatoes by a natural water and filtration process. It is excellent as a thickener for making gravies, sauces, soups or stews. Our Potato Starch is also a terrific ingredient for gluten-free baking, as it produces a tender, moist crumb.
Bob's Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to determine if a product is gluten free.
Suggested Use
Keeps best refrigerated or frozen
Helpful Hints: To use as a corn starch substitute, use 1 1/4 Tbsp Potato Starch for every Tbsp Corn Starch.
Other Ingredients
Potato starch.
Manufactured in a facility that uses tree nuts and soy.
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