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Caraway seed is actually the fruit of a biennial herb in the parsley family, known as Carum carvi. Caraway Seed is a common flavoring for many kinds of rye bread. It is also used to flavor sauerkraut, sausage, cheese, cabbage, and soups.
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Diets rich in whole grain foods and other plant foods low in fat, saturated fat and cholesterol, may reduce the risk of heart disease and some cancers.
Keeps best refrigerated or frozen
Onion Rye Bread
In a large bowl measure 1-½ cups of rye flour and ½ cup of white flour; add the sugar, salt, and yeast, stir to blend. Pour in the milk, hot water and oil. Draw in the flour to make a thick batter and add the chopped onion and caraway seeds. Start adding the remaining white flour ½ cup at a time to make a mass that can be lifted from the bowl. Turn the dough onto a floured work surface and knead aggressively with a push-turn-fold rhythm, about 8-10 minutes, adding sprinkles of flour as needed if dough is too sticky. Place dough in a greased bowl, turn to coat, cover and set aside in a warm place until doubled in volume (approximately 1-½ hours). Punch down dough and lift to the floured work surface. Allow the dough to relax for 5 minutes. Then form into desired shapes - loaves, or rolls, etc. Cover and allow the dough to double in volume. Preheat oven to 375°F and bake for about 20 minutes or until a light, golden brown crust forms. Test for doneness by rapping knuckles off loaf - should sound hollow.
Caraway seeds
Manufactured in a facility that also uses tree nuts, soy, wheat, and milk
Приветствую. Долго искала, где можно приобрести тмин по нормальной, не заоблачной цене. Нашла. Bob's Red Mill, спасибо! Спасибо за то, что избавили меня от головной боли и прыщей. Врач мне давно советовал делать отвар из тмина, а я не верила, что может помочь, и не было времени. И совет: используйте нужную дозировку, с таким шутить нельзя. Для каждой проблемы- своя дозировка, не забудьте.
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