Kamut, an ancient grain revived, is a family farm organically grown on the high plains of Montana and freshly milled at Eden. Many with sensitivity to modern wheat can enjoy kamut because of its highly water soluble gluten. Ditalini, meaning small tubes, is great in soup and salads.
What a gem we have in the Eden Organic Pasta Company. A Detroit landmark crafting pasta in small batches since 1923, it still has the original Italian fixtures like artisan brass dies, noodle rollers, and macaroni dryers. Best of all are its people who care.
Eden selection, meticulous tracking and audited records guarantee the purity of this food from farm to your table.
*Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat and cholesterol may reduce the risk of heart disease and some cancers.
Cook in boiling water for 9 to 11 minutes.
Organic whole grain kamut wheat.