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Meet Our Bernei-Approved Farmers
Hello,
Our names are Lillyanna and Joseph, and our families have an Organic Valley dairy in Orland, Ca. Our family has been farming all the way back to our great, great, great grandparents. We farm organically because we don’t want any bad chemicals on our food. Our cows are happier because they live out on our pastures. We have Holstein cows (the black and white ones) and Jersey cows (the brown ones), and they produce milk that goes into the cheddar cheese used in Annie’s products. We are proud to be organic farmers for Annie’s because we love Annie’s products, and we want to share our organic milk with Annie’s!
Best,
Lillyanna-11-year-old Organic Valley Farm Kid
Joseph- 10-year-old Organic Valley Farm Kid
Annie's Way in 12 minutes
Annie’s Suggestions: For a Richer flavor, add 2 tbsp unsalted butter. For a creamy, tangy version, replace milk with ½ cup lowfat yogurt.
Organic wheat pasta (organic wheat, organic whole grain wheat), organic valley organic cheddar cheese (organic cultured pasteurized milk, salt, non-animal enzymes), organic whey, organic nonfat milk, organic cream, salt, sodium phosphate, organic annatto extract for color.
Contains milk and wheat ingredients.
Made on shared equipment that also processes egg and soy.
We work with trusted suppliers to source only non-GMO ingredients.
Keep in a cool, dry place.
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