Our entire factory premise and all machines are dedicated to the manufacture of rice pasta no other grain or cereal to prevent cross-grain contamination at production.
An ultimate in the enjoyment of pasta. It cooks like any regular pasta. Award-winning taste. Al dente and not mushy. Its texture, superb.
Tinkyada carries a fine tradition of specializing in the production of pasta made from rice.
Perfect for a light and tasty family meal, for serving your loved ones and guests who are sure to appreciate, with joy!
Where Quality Improvement is a Continuing Function.
Stove top Cooking Instructions:
Put one package of pasta into 4.5 quarts (4.26 liters) of boiling water and add a tablespoon salt (if desired). Stir occasionally and cook medium high on range for 16-17 minutes ♦ or until desired tenderness is reached. Rinse with cold water for a superb texture. Drain well. Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, i salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyada can withstand quite a bit of over-cooking.
♦see also Easy and energy-saving method.
Easy and Energy -Saving Cooking:
Cook 1 to 2 minutes in boiling water and stir gently
Switch off stove. Cover pot for about 20 minutes.
Ready to serve.
The good texture of Tinkyada can withstand quite a bit of over-cooking.
White rice and water.
No preservatives added
Manufactured in a Wheat-free factory premise. We specialize
This product is made from quality rice and formed to gourmet class.
Store in cool & dry place.