A beguiling herbal infusion of rooibos, tangy hibiscus flowers & citrus notes.
Juicy brightness dapples your palate like light filtering through a poppy parasol. Suddenly you're riding a dragonfly helicopter through the African bush, an evergreen forest and a citrus orchard. Let creamy, crimson rooibos, fragrant rosemary and citrus peel be your guides.
Steep and begin a journey that spans a continents and centuries on speed-of-sound steam trains.
Sip the sun, rain and fog of the morning theses delicate botanicals were picked.
Explore lemongrass lawns, carpets of chamomile and the living history or your ancestors.
Taste with all your senses, but most of all with your imagination.
Each cup is a story, unfolding with every sip.
For Best Brewing:
212°F - Bring fresh, filtered water to a boil.
8 fl oz - Pour water over the filterbag in your cup.
5 Min - Let it steep. Wait patiently for perfection.
African rooibos (red bush), hibiscus flowers, lemon verbena, orange peel, rosemary, lemon balm, citric acid, and natural flavors.