100% Certified Organic Cashews
Originally native to Brazil and brought to Southeast Asia in the 1500s, cashews have long been revered for their protein, healthy fats and antioxidant properties. Raw cashews are naturally high in beautifying oleic acid, and contain magnesium, manganese, selenium, and zinc. Cashews have a delicious, creamy flavor that is versatile enough to be used in a variety of dishes.
The Sunfood Difference
Our certified organic, premium-quality cashews are sustainably grown by small-scale organic farmers to provide you with the best tasting, most natural cashews you can find. Our truly raw cashews are hand-cracked and never exposed to heat, which leaves nutrients and enzymes intact. Rich in protein and great for any time you need a quick boost of natural energy, these may just be the perfect snack!
Use cashews to add a creamy thickener to recipes, toss in trail mixes, salads, smoothies and cereals, or eat them straight out of the bag!
Certified organic cashews
Caution / Allergen Statement:
Packaged in a facility that also processes dairy, wheat, soy, peanuts and tree nuts.
Contains tree nuts
Reseal bag after opening. Store in a cool, dry place.