Per 1 oz Serving
The secret to this flavor is that there are no secrets. Real Parmesan cheese, garlic and parsley are blended and baked right on to our signature pita bread to create these delicious and crunchy chips. Try them with spinach or veggie dip, or enjoy them straight out of the bag. Either way, you'll thank us for demanding only quality, carefully selected ingredients.
When Stacy started making pita chips at her sandwich cart in Boston, she knew passion, hard work, and using only quality, carefully selected ingredients were what her customers deserved. Those are still our values and what it takes to make the best snacks. It's the harder way, but it's the better way.
That's the Stacy's Way and we're not messing with it.
We bake real pita bread from our own special recipe, slice it into chips, then bake it again for a delicious crunch. We think time is an essential ingredient, which is why we devote up to 14 hours to bake each batch of Stacy's Pita Chips. That's just how long it takes to reach perfection.
*5 grams of total fat per serving
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sunflower oil and/or canola oil, parmesan cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), sea salt and less than 2% of the following: Whole wheat flour, organic cane sugar, dried garlic, parmesan cheese (part-skim milk, cheese cultures, salt, enzymes), salt, oat fiber, yeast, parsley, malted barley flour, rosemary extract (antioxidant), and ascorbic acid (antioxidant).
Contains milk and wheat ingredients.