Gluten free never tasted so good.
Really? Gluten free that tastes this good? You bet. Fact is, our gluten free products are favorites of folks everywhere. Why's that? Because they taste terrific, thanks to ingredients like tangy cranberries and crunchy almonds. They also have Ancient Grains (like quinoa and amaranth) and are made with whole grain, gluten free oats. And because we're Nature's Path, they're also non-GMO and free of all those synthetic preservatives and additives. Enjoy!
"Growing up on an organic farm, I learned a lot about caring for the land and the importance of good stewardship. As my father Rupert used to say, 'Always leave the Earth Better than you found it'. Those wise words flavor everything we do here at Nature's Path."
Founder & Garden-Keeper
"GMO" stands for "Genetically Modified Organisms". Doesn't sound too tasty, does it? The Non-GMO Project agrees, and their verification assures you that foods are made in a kitchen - not in a lab.
Granola* (gluten free rolled oats*, evaporated cane juice*, sunflower oil*, rolled amaranth*, rolled quinoa*), tapioca syrup*, brown rice flour*, brown rice syrup*, sweetened dried cranberries* (cranberries*, evaporated cane juice*, sunflower oil*), invert cane syrup*, roasted almonds*, roasted peanuts*, dry coconut*, flax seeds*, pumpkin seeds* (pumpkin seed kernels*, salt), acacia gum*, sunflower oil*, sea salt, cinnamon*, molasses*.
Contains peanuts and tree nuts. Produced in a facility that uses soy and dairy.