Use the kick of chili pepper (with or without an added array of complimentary spices) to create lively Mexican or Tex-Mex fare. Or experiment with each variety (and in unexpected places) to keep everyone on his and her toes.
For a spicy treat, cut a fresh tortilla into 6 triangles, brush with oil and sprinkle with chili powder- bake at 300ﾰ until crisp. Serve as is or with your favorite dip or salsa.
Use to season chili and other "Tex-Mex" dishes
Organic chili powder, organic cumin, organic oregano, organic coriander, organic garlic, silicon dioxide, organic allspice, organic cloves.