A unique blend of Japanese organic green tea leaves, with Egyptian organic spearmint and organic peppermint leaves. Mints have been used for centuries as calming teas. An array of antioxidants and volatile oils are credited for its fragrant aroma, and refreshing cool taste. 41% less caffeine than brewed coffee.
Organically grown Uji green tea and mints are tended, harvested, and prepared as they have been for centuries, creating a delightfully refreshing and satisfying tea whether served steeping hot or ice cold.
Tea is second only to water as the world's favorite beverage.
Brewing Directions for the Perfect Cup
Hot: We recommend using a ceramic, glass, earthenware or stainless steel kettle or teapot. Heat water almost to a boil. Steep the tea bag for 4 plus minutes and remove. Do not boil green tea.
Iced: For a glass of ice tea, brew as above using less water. After steeping, cool and then pour into an ice filled glass. To make a pitcher of ice tea, we recommend using 4 tea bags to 1 quart water for 6 servings.
Organic Sencha green tea leaves camellia sinensis, organic spearmint leaves, organic peppermint leaves