For more than 75 years, long before it became fashionable, Alvita was championing the profound health-giving properties of herbal teas. We travel to the far reaches of the globe for the finest herbs, the best growers, the most precious sources.
Small wonder that so many consumers trust the Alvita name. Today, it stands for more than 100 different teas, including classic single herb varieties, and our unique Alvita blends. The package you hold in your hand combines ancient herbal wisdom with modern science, and brings to you all the richness and benefits of herbal teas. This philosophy is the very reason why you will find sensible, English pillow style tea bags that are oxygen bleached, not chlorine treated. And why you won't find any strings, tags or staples.
We thank you for choosing our product, but more importantly, we thank you for the trust you've put in the herbal values that we all share.
Rose Hips (Rosa canina), the fruit of the rose after the flower has bloomed and the petals have fallen, are native to Europe and North America. Rose Hips were once referred to as "Food of the Gods" by the ancient Greeks and used for their varied health benefits. During World War II, when faced with a serious shortage of fresh fruits, the governments of England, Sweden and Norway began looking to botanicals. They discovered that Rose Hips were an excellent food source. Because of their abundance, they were used in teas, soups, purees, etc. Rose Hips are still used today as a favorite nutritious food, often brewed into a delicate, fruity tea.
The best way to make a good cup of tea is by the infusion method. Place one tea bag in a cup and add no more than 6 oz of boiling water. Let steep for 3 minutes. Press the bag before removing to enhance the flavor.
Add honey to sweeten.