Cubes of potato and green peas cooked in a mildly spiced sauce.
A gourmet ready to eat signature dish created by the Master Chefs of ITC Hotels.
Aloo Mutter is an authentic Indian recipe, created by the Master Chefs of ITC Hotels. Cubes of potato and green peas are slowly cooked in a mildly spiced sauce, creating a wholesome, flavorful dish. This gourmet delight is now available in ready-to-eat packs. Serving Suggestion: with bread or steamed rice.
Just Heat & Eat
Cut pouch, empty contents into a frying pan, and heat for 3-5 minutes while stirring. Serve hot.
Cut pouch, empty contents into a Microwave dish, heat on high for 1-2 minutes and serve hot.
Immerse the foil pouch in boiling water for 3-5 minutes. Cut open and serve hot.
Potatoes, water, tomatoes, onions, green peas, sunflower oil, garlic, salt, spices, ginger and coriander leaves.
Allergy Information: Manufactured in a facility that processes milk, peanuts, soybeans, tree nuts and wheat.
Once opened consume immediately. Don't use the inner pack if leaking or bloated.
Specially sterilized in multi-layered pouches to help assure safety. Does not require refrigeration. Store in a cool dry place.