Kinnikinnick Foods began making gluten free products for the local Farmers Market in 1991. As a family business, we continue to focus on providing the highest quality, innovative, and broadest selection of not only gluten free foods, but also dairy free, nut free and peanut free products. We hope that you enjoy this product and find out why our family and our dedicated employees say... Gluten Free has never tasted so good.
Icing (icing sugar (powdered sugar, cornstarch), non-hydrogenated shortening (palm oil and/or canola oil), vanilla extract, soy lecithin, salt), pea starch, sugar, potato starch, white rice flour, non-hydrogenated shortening (palm oil and/or canola oil), tapioca starch water, glucose, pea protein, salt, pea fiber, modified cellulose, vanilla extract, inulin, sodium bicarbonate, soy lecithin, beta-carotene (color).
May contain: eggs.
Produced in a dedicated gluten free, wheat free, dairy free, peanut free and tree nut free facility.
This product contains no preservatives.
Store in sealed container in a cool, dry place.