The Coconut Secret Story
When both our parents learned they were diabetic, my brother and I were deeply inspired to search the world for pure, raw, truly delicious, low glycemic foods. We were rewarded and blessed beyond expectations, in our discovery of the traditional products made from the sap of the wondrous coconut tree. It is our great joy to be able to share with you the gifts of these exceptional ingredients.
Leslie and Randy
Health Secrets of Coconut Aminos Garlic Sauce
When the coconut tree is tapped, it produces a nutrient-rich "sap" that exudes from the coconut blossoms. This sap is very low glycemic and is an abundant source of 17 amino acids, minerals, vitamin C, broad spectrum B vitamins, and has a nearly neutral pH.
Our certified organic Garlic Sauce made from this natural sap, blends our own original Coconut Aminos recipe with a special garlic and spice infusion, that is then naturally aged to perfection, creating an exceptional multi-use soy-free seasoning sauce for all your Asian-style cuisine.
Add this savory sauce to fish, chicken, meat, veggies, tofu and tempeh. Or use as a tangy marinade, dipping sauce, or blended with vinegar and oil to make an Asian-style dressing. (This product does not have a coconutty flavor)
Shake well - Refrigerate after opening
Organic coconut sap, organic garlic, sea salt, organic ginger, organic cayenne pepper