Red Lentils are a delicious source of protein. Make them into a pilaf using fragrant Arrowhead Mills Basmati rice or enjoy as a flavorful pureed side dish called dahl, as they do in India. Their earthy flavor enhances soups, too!
1 cup Arrowhead Mills Red Lentils
2 cups water
Place lentils with water in a large sauce pan. Bring to a boil, reduce heat and simmer for 30 to 45 minutes, or until done. Makes about 2 1/2 cups of cooked lentils.
Organic red lentils.
Certified Organic by the Texas Department of Agriculture (TDA)
Store in a cool dry place