Avoiding wheat or gluten? Here's a cookie snack from Annie's created just for you. You and your family can enjoy the winning flavor combination of cocoa and vanilla in our gluten-free Bunny Cookies. They're baked with all-natural ingredients including white and brown rice flour and yellow corn flour processed without GMOs.
Delicious and crunchy, try these Bunny Cookies one classic flavor at a time or pop a bunch of Bunnies in your mouth.
Bye for now,
Canes sugar, rice flour, yellow corn flour*, palm oil, brown rice flour, corn starch*, soy flour*, organic tapioca starch, organic tapioca syrup, cocoa, natural chocolate and vanilla flavors, salt, baking soda, soy lecithin*, xanthan gum.
*Grown and processed without GMOs
Contains soy ingredients.
Made in a peanut-free and tree nut-free facility.
Store in a cool, dry place.