Lotus Foods brings you Organic Millet & Brown Rice Ramen, traditional Japanese-style noodles made from our specialty rice instead of wheat!
In addition to being gluten free, millet and brown rice are some of the most nutritious and easily digestible grains. Our Millet & Brown Rice Ramen has a delicious nutty taste and is a good source of fiber and protein.
Ready to eat in just 4 minutes! Add to soup or miso for a quick bowl of flavorful and nourishing noodles any time. For a complete meal, use Ramen in your favorite stir-fry, or enjoy a cold noodle salad with a simple tamari and sesame oil dressing.
Add 1 Ramen cake to 2 cups of boiling water. When noodles begin to unfold (about 1 minute), separate gently with a fork and reduce heat to a low boil. Continue to cook for 3 minutes or until the noodles are just soft. Strain through a colander and rinse with cold water.
Organic brown rice flour, organic millet.