Chili is fun food...hearty, substantial and just plain good eating. From its modest beginnings in San Antonio, Texas (before Texas was a state) chili has spread far and wide. Amy's meatless version of this well known dish - made from pure organic and natural ingredients, prepared with the same care as our popular frozen meals and canned soups - will satisfy chili lovers everywhere.
A medium chili, made from organic red beans and tofu, in a flavorful Mexican sauce, for those who want the taste of chili, but not the heat.
Do not add water
Heat and serve. Please do not overcook.
Organic red beans, filtered water, organic onions, organic tofu (filtered water, organic soybeans, nigari [magnesium chloride, a natural firming agent]), organic bell peppers, organic sweet rice flour, organic high oleic safflower and/or sunflower oil, organic garlic, organic spices, organic jalapeno peppers, sea salt. Contains: Soy.
No trans fat · no added msg · no preservatives
No GMOs - No bioengineered ingredients.
Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, tree nuts and seeds. Amy's kitchen does not use any peanuts, fish, shellfish or eggs.